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Coriander Powder (دھنیا پاؤڈر) 200gm

Black pepper Powder (کالی مرچ پاؤڈر) 125gm
Red Chilli Crush (کُٹی ہوئی لال مرچ) 125gm

Original price was: ₨200.Current price is: ₨132.

Availability: 6 in stock SKU: 00004 Category:

Description

    • Avoid Moisture: Keep away from moisture to prevent clumping and spoilage.
    • Check for Freshness: Periodically check for freshness, as old coriander powder can lose its flavor and potency.Coriander powder, also known as “Dhaniya Powder” in Hindi and Urdu (دھنیا پاؤڈر), is a popular spice made from ground coriander seeds. It is a staple in many cuisines, particularly in Indian, Middle Eastern, and Mediterranean cooking, due to its mild, aromatic flavor.

      Description

      • Appearance: Light brown to tan fine powder.
      • Flavor: Mild, slightly citrusy, and nutty.

      Culinary Uses

      1. Curries: Essential in Indian curries and gravies.
      2. Vegetable Dishes: Enhances the flavor of stir-fried and sautéed vegetables.
      3. Marinades: Used in marinades for meats and vegetables.
      4. Soups and Stews: Adds depth of flavor to soups and stews.
      5. Spice Blends: Integral part of spice blends like garam masala, curry powder, and rasam powder.

      Health Benefits

      • Digestive Aid: Improves digestion and reduces bloating.
      • Anti-inflammatory: Contains anti-inflammatory properties.
      • Rich in Nutrients: Good source of dietary fiber, calcium, iron, and magnesium.
      • Antioxidant: Helps in detoxifying the body.

      Storage

      • Airtight Container: Store in an airtight container to keep it fresh.
      • Cool, Dry Place: Keep in a cool, dry place away from sunlight to prevent it from losing its flavor.
      • Shelf Life: Generally stays fresh for about 6-12 months.

      Recipes Using Coriander Powder

      1. Chana Masala: A spicy chickpea curry flavored with coriander powder.
      2. Aloo Gobi: A potato and cauliflower dish with a mix of spices, including coriander powder.
      3. Dal Tadka: Lentils cooked with tempered spices, including coriander powder.
      4. Marinated Grilled Chicken: Chicken marinated with yogurt and spices, including coriander powder.
      5. Vegetable Stew: A hearty stew with various vegetables and coriander powder.

      Tips for Use

      • Moderate Use: Use in moderation to enhance the flavor without overpowering the dish.
      • Combine with Other Spices: Often used with other spices like cumin, turmeric, and chili powder for a balanced flavor.
      • Freshly Ground: For the best flavor, grind coriander seeds just before use.